on 2009-11-09 10:02 pm (UTC)
stitchy_stitchy: (Default)
Posted by [personal profile] stitchy_stitchy
Absolutely (that's what I actually did...) - or you could probably use breasts if you're careful about the cooking time. Next time I make it, I'll probably trim off some of the skin and fat - it came out a little greasier than I like.
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